Mushroom Frittata with Mozzarella Recipe:
The Sunday Brunch- Mushroom, bell pepper and green pea frittata with loads of mozzarella.
It was a lazy Sunday; the dreary weather had slowly crept into our moods and the whole day we only saw overcast skies but not a drop of rain. Didn’t really feel like doing anything this morning and kept lazing in the bed for long but then I did know that only some food can help recharge our mood. So this Sunday our brunch was about some comfort food that could be arranged in no time for by the time I entered our kitchen it was already past 12 noon. What came to my mind immediately were a quick veggie frittata and some pudding. At the end my kitchen did deliver a delectable meal of Mushroom Frittata with Mozzarella and Lemon and vanilla bread pudding.
The recipe for Mushroom Frittata with Mozzarella is right below and to find the recipe for Lemon and Vanilla Bread Pudding click here.