Chicken Biryani Recipe:
Chicken biryani for us Indians is the answer to a delicious and lavish meal. The popularity of this dish across the entire country makes it almost difficult to believe that it did not actually originate in Indian but was rather borrowed from Persia. How we love our ‘Biryani’ is evident from the fact that every region of our county has its own variation for the recipe, like Awadhi , Hyderabad ,Kashmiri, Sindhi or Bengali only to name a few. It is also amazing to notice how the taste of every variety is a unique celebration of flavors on its own.
The biryani recipe that I am sharing today is our favorite, a typical north Indian version that comes pretty close to the Kashmiri style. I’d call it ‘my version’ instead, if that makes you anxious please don’t be for I can give you my word that ‘you would simply love it’. I am not being arrogant but just confident, and that kind of confidence is only possible when one has received compliments from everyone who has ever tasted the recipe.
PS- I know that ain’t a veg recipe, but do excuse me my little detours at times. 🙂