Methi Paratha (Fenugreek Paratha) Recipe:
A fenugreek flavoured Indian flatbread, an easy and delicious breakfast during winters.
I am really confused, whether or not should this recipe be blogged about. The argument in favour is simply that it is an absolute favourite breakfast during winters at my home. The one against being the sheer simplicity of the recipe, I mean come on do we Indian need be told about bow to make ‘parathas’, we’ve been making (or having) one or the other variety of Parathas for breakfast each day. Amidst all the confusion I finally decided to post it and share the way I make it at my home.