Cinnamon Spiced Bread Pudding Recipe:
My pudding memories take me back down the memory lane, when my mother used to make warm bread-butter pudding, for my evening snack, after school. I loved the smell and sight of it. The soft, buttery and super moist texture of the pudding was always served warm, with my evening glass of milk. At that point of time, I had very little clue that left over slices of bread went into the making of that delightful dessert.
